https://www.youtube.com/watch?v=Un0Pz-4eCd8

OBSERVATION, INVESTIGATION, AND PROMOTION OF CATALAN CUISINE

Welcome from the president

“Cooking, the way to prepare foods, is a fundamental part of the culture and history of a society. Preserving this identity is therefore a culinary, as well as a cultural challenge.”

WELCOME FROM THE PRESIDENT

L’Acadèmia

The Academy is a public law corporation that promotes, disseminates and protects the cuisine and gastronomic activities of the different counties of Catalonia.

CATALAN GASTRONOMY TODAYMISSIONHISTORYORGANIZATION OF L'ACGN

National Gastronomy Awards

With the Annual National Gastronomy Awards, the ACGN recognizes the work of professionals, restaurants, groups and institutions of Catalan gastronomy.

NATIONAL AWARDS

Academic activity

The meetings and tributes held by the Academy are held in restaurants throughout Catalonia and highlight the versatility of our cuisine.

TRIBUTES

Publications

Articles, interviews and academic work on current gastronomic events and activities carried out by the ACGN and its members, with articles of culinary interest prepared by the academics themselves.

PUBLISHED BY THE L'ACGN

Supported by

acgn-grupo-planeta
acgn-inedit-damm
acgn-royal-bliss
acgn-gb-foods
acgn-optio-next-law
acgn-catalonia-hotels-resorts